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| Announcements |
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Smoke Ring Announcements
Announcements regarding the forum and The Smoke Ring site
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Thu Jun 14 07 7:04 pm Garry  |
| Cooking Barbecue |
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Introduce Yourself
Tell us a little about yourself. Where are you located. What kind of equipment do you use? What's your favorite style of barbecue?
Moderator SoEzzy |
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Fri Mar 12 10 7:35 pm Yleekyoti  |
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General BBQ Discussion
Discussion of barbecue styles, techniques, success stories, disasters, etc.
Moderator SoEzzy |
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Fri Mar 12 10 9:28 pm killswitch505  |
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Cookers
Discuss different types of barbecue cookers, including water smokers, horizontal offset, etc.
Moderator SoEzzy |
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60097 |
Fri Mar 12 10 9:05 pm porky 24  |
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Throwdowns
Challenge other forum members to the ultimate throwdown. Prove your cooking abilities and then face the judgement of your peers to determine the winner.
Moderator SoEzzy |
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Fri Mar 12 10 6:45 pm MPFox  |
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Sausage Making
Discuss equipment, ingredients, cooking methods and techniques for sausage making.
Moderator SoEzzy |
371 |
2159 |
Fri Mar 12 10 8:08 pm Brewmaster  |
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Catering
Discuss pricing, logistics, etc. regarding barbecue catering.
Moderator SoEzzy |
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Fri Mar 12 10 8:48 pm BBQMAN  |
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BBQ Restaurants
Recommend your favorite BBQ restaurants, or warn everybody away from the bad ones.
Moderator SoEzzy |
768 |
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Fri Mar 12 10 12:31 am Poppa's PTL Club  |
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Competition BBQ
Discuss the sport of competitive barbecue cooking.
Moderator SoEzzy |
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Fri Mar 12 10 8:20 pm SoEzzy  |
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Smoked Foods
Discussion of smoked meat, fish, cheese, etc.
Moderator SoEzzy |
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Thu Mar 11 10 5:09 pm smoker lar  |
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Wood and Charcoal
Discuss the use of different types of wood and charcoal for cooking barbecue.
Moderator SoEzzy |
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Fri Mar 12 10 8:24 pm SoEzzy  |
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Cookbooks
Review, discuss and recommend BBQ cookbooks.
Moderator SoEzzy |
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490 |
Thu Mar 04 10 9:20 pm Fatboy Rider  |
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Off Topic
Discuss (almost) anything that doesn't fit neatly into one of the other forums. Non-barbecue related discussion is OK. No discussion of politics or religion, please. Such posts will be deleted.
Moderator SoEzzy |
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Fri Mar 12 10 9:13 pm KAKid  |
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Dutch Oven Cooking
Discuss Dutch Oven cooking here, recipes, tips, tricks and techniques to turn out great DO food.
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Thu Mar 11 10 5:00 am Hell Fire Grill  |
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Grilling
Discussion of grilling (cooking over direct heat at high temperatures) as opposed to barbecue (cooking either direct or indirect for longer period of time using low temperature)
Moderator SoEzzy |
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Fri Mar 12 10 4:27 pm Tombigbeeriverdawg  |
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Commercial BBQ
Professionals discuss the commercial side of barbecue
Moderator SoEzzy |
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Fri Mar 12 10 9:17 pm BBQ Babe  |
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Buy, Sell or Trade
If there are items you want to sell or trade, or are looking to buy, post here. There is no charge for posting but the post must be limited to personal items only, no commercial posts. Posts will be removed after 31 days.
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Fri Mar 12 10 8:52 pm SigSauerNY  |
| Recipes |
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Appetizers, Side Dishes, & Beverages
Vegetables, salads, slaws, beans, chili, soups, breads, appetizers, beverages, and anything edible that's not barbecue.
Moderator SoEzzy |
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Fri Mar 12 10 8:19 pm GeorgeH  |
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Beef Recipes
Recipes for beef barbecue.
Moderator SoEzzy |
188 |
1079 |
Thu Mar 11 10 3:22 am corntortilla  |
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Chicken Recipes
Recipes for chicken barbecue.
Moderator SoEzzy |
131 |
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Sun Mar 07 10 5:10 pm mcg0958  |
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Dessert Recipes
The finishing touch on a fine barbecue meal!
Moderator SoEzzy |
80 |
352 |
Mon Feb 22 10 4:28 am missionsusmc  |
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Leftover Recipes
Recipes for leftovers from all the other recipe sections
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Tue Mar 09 10 3:07 am jbleezy  |
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Other Meat Recipes
Lamb, venison, game meats, and other critters.
Moderator SoEzzy |
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406 |
Fri Mar 05 10 1:39 am dmsintexas  |
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Pork Recipes
Recipes for pork barbecue
Moderator SoEzzy |
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Wed Mar 10 10 10:16 pm mgwerks  |
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Rubs, Marinades, Brines, Mops & Sauces
Dry and wet rubs, basting and finishing sauces, glazes, mops, marinades, flavor brines, and injection solutions.
Moderator SoEzzy |
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3543 |
Fri Mar 12 10 8:08 pm GeorgeH  |
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Sausage Recipes
Post your favorite homemade sausage recipe.
Moderator SoEzzy |
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180 |
Sat Mar 06 10 7:24 pm dmsintexas  |
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Seafood Recipes
Fish, clams, scallops, lobster, and anything else that lives underwater.
Moderator SoEzzy |
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367 |
Fri Mar 05 10 9:40 am Michael B  |