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The Smoke Ring Forum Index
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  Topic: what was your grill
Jerk Pit Master

Replies: 10
Views: 4108

PostForum: Catering   Posted: Sat Mar 02 13 2:10 am   Subject: what was your grill
Started with 1 Chargriller Pro

https://lh6.googleusercontent.com/-p-vvQ3O56R4/TOaZAniL7pI/AAAAAAAAHH4/2iB5O7EoAfY/s604/P1020600.JPG

Using a Southern Yankee BBQ rotisserie smoker and 4'x2' grill
  Topic: Plates and silverware for a wedding
Jerk Pit Master

Replies: 18
Views: 7566

PostForum: Catering   Posted: Mon Jan 28 13 10:08 am   Subject: Plates and silverware for a wedding
If they need an upgrade from paper plates consider the plastic "china" and "silverware at Costco or Sam's Club.

http://ecx.images-amazon.com/images/I/41FPYTMAWDL._SS500_.jpg

http: ...
  Topic: A Dickey's goes down in Minnesota
Jerk Pit Master

Replies: 13
Views: 3737

PostForum: Commercial BBQ   Posted: Fri Jan 25 13 9:07 am   Subject: A Dickey's goes down in Minnesota
same thing happened to Shane's down South.
  Topic: First time "Catering"
Jerk Pit Master

Replies: 4
Views: 1935

PostForum: Catering   Posted: Sun Jan 20 13 7:06 am   Subject: First time "Catering"
If it is in the budget and you have staffing, pull and carve as you serve. Can't beat the quality or show.
  Topic: question about vending drinks.
Jerk Pit Master

Replies: 11
Views: 4671

PostForum: Vending   Posted: Tue Jan 08 13 10:35 am   Subject: question about vending drinks.
The only issue I see is items tend to end up on the unused empty shelves, like staff open beverages. Other than that I do not see an issue, even if the raw meat was in the fridge at the same time sin ...
  Topic: A sandwich today (Fri) that was cooked on TUESDAY???
Jerk Pit Master

Replies: 14
Views: 4409

PostForum: Commercial BBQ   Posted: Sat Dec 29 12 8:32 am   Subject: A sandwich today (Fri) that was cooked on TUESDAY???
Wow! Cooks once per week. Wonder if he is freezing or just refrigerating?

Other scary thing is he probably thinks his BBQ is the best around.
  Topic: Praise the Lard, it's actually working!
Jerk Pit Master

Replies: 17
Views: 5067

PostForum: Commercial BBQ   Posted: Fri Dec 28 12 10:06 am   Subject: Praise the Lard, it's actually working!
Congrats Poppa! Praise the Lord!


Unfortunately in the end they do about the same money wise.

Very interesting. If you go with a 3rd place, what size would you go with?
  Topic: Jamaica - Pimento Wood Chips
Jerk Pit Master

Replies: 3
Views: 3044

PostForum: Wood and Charcoal   Posted: Sat Dec 22 12 6:10 am   Subject: Jamaica - Pimento Wood Chips
Pimento is a excellent bbq hardwood.

Never smoked with the chips, but have used dry pimento berries and green leaves as a smoke source with success here in the States. In Jamaica, I've cooked with ...
  Topic: Whats the best commercial sause for ribs?
Jerk Pit Master

Replies: 15
Views: 7499

PostForum: Catering   Posted: Sat Dec 22 12 12:25 am   Subject: Whats the best commercial sause for ribs?
If you like sweet bbq sauce, then Sonny's Sweet BBQ Sauce is the best I've tried. Their ingredient list looks a lot better than SBR's too.

Not looking for sweet, then try a Cattlemans.

Both ar ...
  Topic: where are y'all buying bulk seasonings from
Jerk Pit Master

Replies: 7
Views: 3525

PostForum: Commercial BBQ   Posted: Sat Dec 22 12 12:21 am   Subject: where are y'all buying bulk seasonings from
Restaurant Depot.

Sam's Club carries a few items in bulk.
  Topic: Charging for extra guests/plates
Jerk Pit Master

Replies: 8
Views: 3936

PostForum: Catering   Posted: Wed Nov 21 12 12:15 pm   Subject: Charging for extra guests/plates
I'm one of the few caterers that generally never brought extra food to a catering job and never had any real problems over 5 years. I would typically check in with the client a day before the event t ...
  Topic: For fellow stickburners - ash question
Jerk Pit Master

Replies: 9
Views: 3391

PostForum: Commercial BBQ   Posted: Sat Nov 17 12 10:52 am   Subject: For fellow stickburners - ash question
Dumpster. Typical charcoal briquettes generate a lot of ash. The competitor kingsford a lot less, lump and hardwood even less.

I also use it as a grease absorber when throwing the greasy crud fro ...
  Topic: A little more ink
Jerk Pit Master

Replies: 8
Views: 3641

PostForum: Vending   Posted: Sat Nov 17 12 10:40 am   Subject: A little more ink
Respect Mon!
  Topic: Food Truck Builder Fraud
Jerk Pit Master

Replies: 6
Views: 8533

PostForum: Vending   Posted: Thu Nov 08 12 5:21 am   Subject: Food Truck Builder Fraud
Still getting calls on this from additional folks that have unfortunately been scammed by this Tampa builder as recent as today. Please note that I do not keep track of these phone calls or emails.
...
  Topic: I built a smoker need help!
Jerk Pit Master

Replies: 18
Views: 4599

PostForum: Commercial BBQ   Posted: Thu Nov 01 12 9:40 am   Subject: I built a smoker need help!
https://sphotos-a.xx.fbcdn.net/hphotos-prn1/66369_294323140672582_103725230_n.jpg

https://fbcdn-sphotos-d-a.akamaihd.net/hphotos-ak-ash3/45287_292722680832628_391279222_n.jpg
  Topic: I built a smoker need help!
Jerk Pit Master

Replies: 18
Views: 4599

PostForum: Commercial BBQ   Posted: Thu Nov 01 12 9:40 am   Subject: I built a smoker need help!
Delete multiple pic
  Topic: What a concept!!
Jerk Pit Master

Replies: 11
Views: 4036

PostForum: Commercial BBQ   Posted: Fri Oct 26 12 1:07 am   Subject: What a concept!!
Went to a similar yogurt place recently and was pissed. I really react negatively when I feel I have been scammed. If I was not with my wife, I would have left the bowl on the scale and not paid for i ...
  Topic: SHOTGUN PETE'S BBQ SHACK
Jerk Pit Master

Replies: 828
Views: 222725

PostForum: Commercial BBQ   Posted: Wed Sep 26 12 9:51 pm   Subject: SHOTGUN PETE'S BBQ SHACK
Congrats!!!!!!!!!!!!!!!
  Topic: Vending food choices
Jerk Pit Master

Replies: 13
Views: 5495

PostForum: Vending   Posted: Sat Jul 21 12 9:47 am   Subject: Vending food choices
Quick cook BBQ:
Shrimp
Vegetable Medley
Mushrooms
Boneless, skinless chicken thighs
  Topic: Food Truck Builder Fraud
Jerk Pit Master

Replies: 6
Views: 8533

PostForum: Vending   Posted: Tue Jun 19 12 2:16 am   Subject: Food Truck Builder Fraud
Got a few calls on this recently from folks who were defrauded.

Please note that I posted as an FYI and have had no business dealings with this person.
 
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