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The Smoke Ring Forum Index
Author Message
  Topic: Not as easy. . . . . .
StarvinMarvin

Replies: 18
Views: 4993

PostForum: Off Topic   Posted: Fri Sep 05 08 7:16 am   Subject: Not as easy. . . . . .
Wow! Post some pics when you're finished...best of luck!
  Topic: Hello! And a quick question
StarvinMarvin

Replies: 10
Views: 2239

PostForum: Introduce Yourself   Posted: Thu Sep 04 08 6:20 am   Subject: Hello! And a quick question
Welcome...it's always good to see more NorCal folks! Not sure about the turkey drumsticks. Try calling a butcher, if they don't carry them, they'd surely know who does!
  Topic: Possible Dumb Question...
StarvinMarvin

Replies: 5
Views: 1894

PostForum: Competition BBQ   Posted: Sat Aug 30 08 4:37 am   Subject: Possible Dumb Question...
Interesting. Thanks! I'm sure the parsley is a result of tradition as much as anything else.

Thanks Jimmie!


edit: I guess it's not only parsley...but greens in general.
  Topic: Possible Dumb Question...
StarvinMarvin

Replies: 5
Views: 1894

PostForum: Competition BBQ   Posted: Sat Aug 30 08 4:21 am   Subject: Possible Dumb Question...
Does anybody know the origin of presenting BBQ in styrofoam and parsley? I'm only asking because it's such a departure from more conventional presentation techniques.
  Topic: My first fatty
StarvinMarvin

Replies: 9
Views: 2681

PostForum: General BBQ Discussion   Posted: Sat Aug 30 08 4:01 am   Subject: My first fatty
My wife loves this now. Her only complaint was how much this was going to put on her.


I can't even tell you how much I can relate with this one!

The fatty looks tasty...nice work!
  Topic: Chili / Pepper Ideas?
StarvinMarvin

Replies: 8
Views: 3651

PostForum: Other recipes   Posted: Sat Aug 30 08 2:36 am   Subject: Chili / Pepper Ideas?
Here is a few to get you started.
http://www.thesmokering.com/forum/viewtopic.php?t=1041&highlight=alien+probes
http://www.thesmokering.com/forum/viewtopic.php?t=6393&highlight=alien+probes ...
  Topic: Chili / Pepper Ideas?
StarvinMarvin

Replies: 8
Views: 3651

PostForum: Other recipes   Posted: Sat Aug 30 08 2:36 am   Subject: Chili / Pepper Ideas?
Can 'em!

http://www.lesleycooks.com/canning/canningtips.htm
  Topic: Advice for BBQ Restaurant
StarvinMarvin

Replies: 47
Views: 12100

PostForum: Commercial BBQ   Posted: Sat Aug 30 08 1:37 am   Subject: Advice for BBQ Restaurant
Great insight denisbaldwin!
  Topic: Clarification
StarvinMarvin

Replies: 9
Views: 2827

PostForum: Off Topic   Posted: Sat Aug 30 08 1:19 am   Subject: Clarification
That's Funny!!!!! Laughing Laughing

Might have to try those out on the Lady of the house!!! Laughing Cool

Ok well not actually out load but I'll be thinking them!
Embarassed

Best of luck...let me kno ...
  Topic: New from ND
StarvinMarvin

Replies: 11
Views: 2608

PostForum: Introduce Yourself   Posted: Fri Aug 29 08 7:50 am   Subject: New from ND
Welcome to the ring JK - Get home safely!!

Do they smoke camel ribs over there by any chance? Laughing
  Topic: Clarification
StarvinMarvin

Replies: 9
Views: 2827

PostForum: Off Topic   Posted: Fri Aug 29 08 7:41 am   Subject: Clarification
We've all heard about people having guts or balls. But do you really know the difference between them? In an effort to keep you informed, the definition for each is listed below...

GUTS - is arri ...
  Topic: Fatty Virgin
StarvinMarvin

Replies: 3
Views: 1559

PostForum: General BBQ Discussion   Posted: Fri Aug 29 08 7:00 am   Subject: Fatty Virgin
Two or three people at the most per fatty. I would make a minimum of 5 fatties. Make sure you wrap those babies in bacon too. Wouldn't be breakfast without bacon. Cool

Have fun out there. Althou ...
  Topic: Fatty Virgin
StarvinMarvin

Replies: 3
Views: 1559

PostForum: General BBQ Discussion   Posted: Thu Aug 28 08 7:29 am   Subject: Fatty Virgin
I'll be making my first fatty this weekend for a group of 10. Since I already have the rest of the meals planned out, I'll be making it a breakfast fatty, stuffed with eggs, 'shrooms, onions, etc... ...
  Topic: Chocolate Covered Bacon
StarvinMarvin

Replies: 14
Views: 3744

PostForum: General BBQ Discussion   Posted: Thu Aug 28 08 4:41 am   Subject: Chocolate Covered Bacon
There are too numerous strange foods, usually on a stick being served at the MN. State Fair. Have not been there for a while, but I bet you pay a pretty penny for a Pig Licker (Chocalate covered bacon ...
  Topic: Chocolate Covered Bacon
StarvinMarvin

Replies: 14
Views: 3744

PostForum: General BBQ Discussion   Posted: Thu Aug 28 08 3:12 am   Subject: Chocolate Covered Bacon
Famous Daves is serving those at the Minnesota State Fair and calling them Pig Lickers. I think though that instead of almonds, their sprinkling a little sea salt on them. Never experienced a Pig Li ...
  Topic: Big Ole Poker Night Chub
StarvinMarvin

Replies: 14
Views: 6287

PostForum: General BBQ Discussion   Posted: Wed Aug 27 08 2:55 am   Subject: Big Ole Poker Night Chub
Looks tasty...but did you know when to fold 'em?

http://g-images.amazon.com/images/G/01/ciu/fb/64/52704310fca011afac6b1010.L.jpg
  Topic: Has Anyone Ever Opened Up A Restaraunt In Less Than A Week?
StarvinMarvin

Replies: 45
Views: 10556

PostForum: General BBQ Discussion   Posted: Wed Aug 27 08 2:15 am   Subject: Has Anyone Ever Opened Up A Restaraunt In Less Than A Week?
Wow - did you know the owner before talking to him? Good luck man!!
  Topic: What do ya' all do with the seed's from your ABT's
StarvinMarvin

Replies: 18
Views: 8843

PostForum: Other recipes   Posted: Sat Aug 23 08 8:07 am   Subject: What do ya' all do with the seed's from your ABT's

That's pretty cool. We sometimes use various herbs in a bottle of oil. I will have to try the lemon peel. I also will give the seeds from japs a try too.

I was just thinking the same thing abou ...
  Topic: Is This Tank Too Big for a Cooker?
StarvinMarvin

Replies: 13
Views: 3771

PostForum: Cookers   Posted: Sat Aug 23 08 7:49 am   Subject: Is This Tank Too Big for a Cooker?
The concern is what... that the fuel oil permeated the metal tank and is released back into the cooking chamber when heated?

Is this a potential food contamination (poisoning) or exploding concern? ...
  Topic: Is This Tank Too Big for a Cooker?
StarvinMarvin

Replies: 13
Views: 3771

PostForum: Cookers   Posted: Sat Aug 23 08 7:16 am   Subject: Is This Tank Too Big for a Cooker?
Is the label, "fuel oil" a concern at all?
 
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