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To sauce or NOT to sauce your smoked wings?

 
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olwiggum
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Joined: 05 Jan 2010
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PostPosted: Fri Feb 26 10 7:45 am    Post subject: To sauce or NOT to sauce your smoked wings? Reply with quote

I think I'm gonna try smoking some wings on Sunday or Monday. Do you guys make any sauce for your wings? I found a rub that I'm gonna mix up, but was wondering about sauce. Would sauce completely ruin the smoke taste?

I'm thinking I may mix up some sort of honey/bourbon sauce and put it on some of them and leave some of them bare.

Thoughts?
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Jarhead
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Joined: 11 Oct 2009
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Location: Marionville, Home of the White Squirrels, Missouri

PostPosted: Fri Feb 26 10 2:59 pm    Post subject: Reply with quote

Try this:
http://www.thesmokering.com/forum/viewtopic.php?t=19437&highlight=tiger+sauce+wings

I use Roxy's Cajun Rub on mine. Then depending on my mood as to what sauce I want. Usually a sweet and heat sauce.
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Pit Boss
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Joined: 04 Sep 2008
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Location: Mt. Pleasant, South Carolina

PostPosted: Fri Mar 05 10 1:15 pm    Post subject: Reply with quote

Sauce doesn't ruin the taste of bbq chicken so why would it ruin wings?

Sauce them if you want...you don't have to sauce the entire batch.
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olwiggum
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Joined: 05 Jan 2010
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PostPosted: Fri Mar 05 10 9:25 pm    Post subject: Reply with quote

Good point. I smoked them on Monday and put a homemade honey/bourbon glaze on about half of them. Both were pretty tasty.

It was also the first time smoking on my new Brinkman Gourmet smoker. I made a modification to the coal/wood pan and had pretty good success with it. Gonna try a couple of butts on it this weekend.
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mcg0958



Joined: 08 Oct 2008
Posts: 24

PostPosted: Mon Mar 08 10 1:10 am    Post subject: Reply with quote

I actually put on the rub and sauce them before I smoke them for two hours then throw then on a hot grill to give them some char (which is like and extra flavor in it's self) then I sauce them again.
My family loves them.
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rathvon1
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Joined: 11 Dec 2009
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Location: Albemarle, NC

PostPosted: Fri May 14 10 4:01 am    Post subject: Reply with quote

I actually just baste the wings with honey as they cook and then toss them in some buffalo sauces after I take them off. I also sprinkle them with a little salt and pepper before putting them on.
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Angio333
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Joined: 20 Jul 2007
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PostPosted: Sun Aug 15 10 12:13 am    Post subject: Reply with quote

Sauce on the side!
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