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Buffalo Burger 'n Fries

 
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MossyMO
BBQ Fan


Joined: 28 May 2012
Posts: 279
Location: Glenburn, ND

PostPosted: Sun Jun 26 16 1:45 am    Post subject: Buffalo Burger 'n Fries Reply with quote

Cooked some bacon that was seasoned with Tatonka Dust on a Grilling Mat around the Vortex.


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A little later cold smoked the Tatonka Dust seasoned buffalo burgers with oak for about an hour.


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The burgers and fries were then all cooked and buns toasted indirect around the Vortex. Towards the end of the cook the fries were placed directly over the coals for a bit.


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Simple, easy and tasty!



Thanks for looking!
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BigOrson
BBQ Super Pro


Joined: 02 Dec 2006
Posts: 2857
Location: Marietta, GA

PostPosted: Sun Jun 26 16 4:44 am    Post subject: Reply with quote

Ever used that Tatonka Dust on fries? Imagine it would be tasty.
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MossyMO
BBQ Fan


Joined: 28 May 2012
Posts: 279
Location: Glenburn, ND

PostPosted: Sun Jun 26 16 6:30 am    Post subject: Reply with quote

BigOrson wrote:
Ever used that Tatonka Dust on fries? Imagine it would be tasty.


It is very good on fries! There is a bar that stocks Tatonka Dust just for customers to shake on their fries!
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