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ReadyCure by Canada Compound

 
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Nutsy
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Joined: 25 Aug 2016
Posts: 33
Location: Niagara Falls Ont. Canada

PostPosted: Sun Jul 09 17 6:45 am    Post subject: ReadyCure by Canada Compound Reply with quote

I bought a curing product made by Canada Compound because I can not find Insta-cure here. I just need someone to verify my calculation for 1680 grams of meat which I intent to smoke.

The instructions say use package 1 kg of readycure for 100 lbs of meat.

For 1 kilo it says to use 20 grams.

So my calculation was 20 grams / 1000 grams = .02 grams per 1 gram of meat.

Therefore .02 grams of readycure x 1680 grams of meat = 33.6 grams of cure is required.

Am I correct? Rolling Eyes

I purchased the ready cure at Commissos in Niagara Falls Ont for those close by and cannot buy Insta-cure #1
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brutus1964
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Joined: 01 Apr 2014
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Location: Pinson, Tn.

PostPosted: Sun Jul 09 17 10:07 am    Post subject: Reply with quote

1 KG per 100lbs is the same as 10 grams per pound.
1680 grams =3.70 pounds of meat
3.70 x 10 grams =37 Grams.

Your calculations also look correct based on the formula you cited so there is a small difference of 3.4 grams.

I would use 35 grams. JMO
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Nutsy
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Joined: 25 Aug 2016
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Location: Niagara Falls Ont. Canada

PostPosted: Sun Jul 09 17 4:33 pm    Post subject: Reply with quote

Thks jmo for your reply!
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Harry Nutczak
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Joined: 01 Mar 2007
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PostPosted: Fri Jul 21 17 6:40 am    Post subject: Reply with quote

what percentage is the active curing agent in the mixture?

is it a direct crossover to Cure#1?
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Nutsy
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Joined: 25 Aug 2016
Posts: 33
Location: Niagara Falls Ont. Canada

PostPosted: Fri Jul 21 17 6:48 am    Post subject: Reply with quote

Harry Nutczak wrote:
what percentage is the active curing agent in the mixture?

is it a direct crossover to Cure#1?



The Readycure is mixed to a 1% nitrite content
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