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Suzy's Q Newbie
Joined: 30 Apr 2007 Posts: 68 Location: Accokeek Md.
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Posted: Jul 23 2007 Post subject: ostrich |
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looking for some interesting things to do with ostrich, any help? _________________ All in good time |
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Rub N Smoke BBQ Pro

Joined: 02 Sep 2006 Posts: 713 Location: Houston, (BY GOD!!) Texas
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Posted: Aug 13 2008 Post subject: |
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The only thing I can suggest is to cut it into bite size medallions and wrap them with bacon and cook over direct flame, just watch so the bacon doesnt lite on fire...  _________________ Cookin' Wit' A Little Spit Aint Yo' MaMas Barbecue!!
My Toys Are:
Trailered Competition Pit
4320/ Tejas Cooker
My 7 year old Daughters E-Z Bake Oven (only in Emergencies)
Check out: www.myspace.com/cookinwitalittlespit |
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BigAL BBQ Super Fan

Joined: 29 Dec 2007 Posts: 448 Location: w. KS
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Posted: Aug 17 2008 Post subject: |
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I used to raise ostrich, I know what NOT to do.
Very lean meat, add some fat if you can. DO NOT over cook. Over cooked ostrich is tougher than 10ply tires. Cook to med rare at most, but it all depends on how you prep and cook. It also could use some xtra flavor, IMHO. great for the heart though. _________________ Louisiana "Whole Hog" smoker
Traeger Texas Style
Weber 22.5 OTS
"Anyone can smoke, only few can BBQ." |
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