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Dand78
Joined: 15 May 2012 Posts: 7 Location: Central Illinois
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Posted: Tue May 15 12 10:28 pm Post subject: Smoker door size |
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I am going to build a reverse flow smoker from a 250 gal. propane tank. My question is about the door opening. I see a lot of people making two openings/doors but I want to be able to fit a whole hog on the grate. I have about 60" between the seams where the heads are welded on so I thought about a 48" opening. I could also make the opening around 58". I know you loose a lot of heat when opening a door this size. Just seeing what others have done.
Thanks, but I don't need advice on cutting the tank.
Dan |
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Wreckless BBQ Super Pro

Joined: 14 May 2009 Posts: 1849 Location: New Braunfels, TX
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Posted: Tue May 15 12 10:49 pm Post subject: |
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I vote 54" _________________
| k.a.m. wrote: | Like Mike say's "sometimes you gotta ignore Kevin".  |
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SoEzzy Site Admin

Joined: 13 Oct 2006 Posts: 11093 Location: SLC, UT
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Posted: Tue May 15 12 11:17 pm Post subject: |
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Some folks make doors smaller, some make them bigger, some go with one big door, some go with two or three.
Some use bands and outer retainers, some use inner bands that the doors close against.
Some have the right door open first, some have the left door open first, some have the middle door open before the other doors. _________________ JM2C, BWTFDIK, YMMV, MDN!
I work here! |
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k.a.m. BBQ Super All Star

Joined: 12 Dec 2007 Posts: 21212 Location: Southeast Texas.
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smootz BBQ Fan
Joined: 12 Nov 2011 Posts: 390 Location: Kitts Hill, Ohio
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Posted: Wed May 16 12 12:57 am Post subject: |
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| SoEzzy wrote: | Some folks make doors smaller, some make them bigger, some go with one big door, some go with two or three.
Some use bands and outer retainers, some use inner bands that the doors close against.
Some have the right door open first, some have the left door open first, some have the middle door open before the other doors. |
My feelings are hurt (not really) You forgot my clamshell. _________________ SCOTTIE
150 gallon vertical
propane pig
180 RF
www.mootzwelding.com |
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k.a.m. BBQ Super All Star

Joined: 12 Dec 2007 Posts: 21212 Location: Southeast Texas.
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Posted: Wed May 16 12 1:10 am Post subject: |
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| smootz wrote: | My feelings are hurt (not really) You forgot my clamshell. |
The clam shell does not count it is fired by propane.  _________________ Always remember slow and steady wins the race.
Reverse Flow
Hybrid Cooker |
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smootz BBQ Fan
Joined: 12 Nov 2011 Posts: 390 Location: Kitts Hill, Ohio
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Posted: Wed May 16 12 1:20 am Post subject: |
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| k.a.m. wrote: | | smootz wrote: | My feelings are hurt (not really) You forgot my clamshell. |
The clam shell does not count it is fired by propane.  |
One wood fired clam shell coming up. Stay tuned.  _________________ SCOTTIE
150 gallon vertical
propane pig
180 RF
www.mootzwelding.com |
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k.a.m. BBQ Super All Star

Joined: 12 Dec 2007 Posts: 21212 Location: Southeast Texas.
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Posted: Wed May 16 12 1:24 am Post subject: |
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| smootz wrote: | | k.a.m. wrote: | | smootz wrote: | My feelings are hurt (not really) You forgot my clamshell. |
The clam shell does not count it is fired by propane.  |
One wood fired clam shell coming up. Stay tuned.  |
Yeh right we will see.  _________________ Always remember slow and steady wins the race.
Reverse Flow
Hybrid Cooker |
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KingKoupe Newbie
Joined: 13 Feb 2012 Posts: 39 Location: Calhoun/Cartersville, Georgia
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Posted: Wed May 16 12 5:34 pm Post subject: |
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| I'm building a 250 Gallon RF smoker right now and my door is 55". |
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Dand78
Joined: 15 May 2012 Posts: 7 Location: Central Illinois
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Posted: Fri May 18 12 11:01 am Post subject: |
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Thanks for the help guys. I found the link for the 250 that KAM built. I will be copying a lot of his ideas but have fueled a few of my own..
This what I am starting with. The trailer had my trailblazer welder on it before I built my skid unit. I have a surplus of 3/8 plate so that will make my fire box and tray.
Dan.
http://s1241.photobucket.com/albums/gg507/Dand78/?action=view¤t=IMAG0233.jpg |
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