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DrunkPlumber BBQ Pro

Joined: 22 Feb 2011 Posts: 848 Location: Northern Kentucky
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Posted: Sep 18 2013 Post subject: Hot & Fast? |
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The solution for short cuts.
12# butt in 4 minutes? How could it get any better? Sheesh!
And no foil/no foil arguments.
Fairly certain the results would be fabulous bar-b-mush.
http://columbus.craigslist.org/app/4044446701.html
Just sayin'. _________________ Knowledge is knowing a tomato is a fruit.
Wisdom is knowing a tomato does not belong in a fruit salad.
Life is hard. It's harder if you're stupid.
There is no such thing as too much onion.
I'm NOT liar #94. I swear! |
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necron 99 BBQ Super Pro

Joined: 04 Aug 2007 Posts: 2594 Location: San Antonio, TX
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Posted: Sep 19 2013 Post subject: |
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Upper Sandusky is right in my back yard!
While I don't see anything about a 12 lb. butt in 4 minutes, I do see ribs in an hour and 600 lbs. of product in 10 hours advertised.
http://www.smokaroma.com/
Might be something useful for church fundraising dinners - I'll inquire.
Thanks for the heads-up DP! _________________ Let's hope SoEzzy can ditch his heavy hand on photos in 2016!
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